Teriyaki Chicken (Slow Cooker Recipe)

Thank you for watching. Hope you enjoyed this video and found it easy to follow. This is a recipe of my own and have been preparing it this way for my family every time. They love it and I hope you will too. The reserved sauce is great to cook side vegetables in or to pour over your rice ^_^

Ingredients I used in this video are:

6 Boneless Chicken Thighs, frozen (you can make it 8 if you wish)
1 Tbsp Extra Virgin Olive Oil
1 Tbsp Minced Garlic
1 Can Crushed Pineapple, undrained
1 Bottle Teriyaki Sauce
Salt & Pepper
3 Dried Bay Leaves
Sesame Seeds (you can use toasted too by pan frying until fragrant)

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